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A vibrant, herbal tea brewed from dried hibiscus petals. Tart, refreshing, and naturally caffeine-free, it is traditionally enjoyed both hot and iced and is celebrated for its heart-healthy and antioxidant properties.
Boosts
Immunity
Supports
Digestion
Hydrates &
Energizes
Rich in
Antioxidants
Tea Base
Hibiscus Flower (Hibiscus sabdariffa) + Cinnamon + Orange peel + Lemon peel
Aroma Profile
Fruity, tangy, floral with a hint of cranberry
Cups Per Pack
25
Caffeine Level
Caffeine Free
Taste Profile
Fruity, tangy, floral with a hint of cranberry
Per 100g| Serving 2g
Total Fat 0.0,
Potassium 0.0mg,
Sodium 0.0mg,
Total Carbohydrate 1.0g,
Added Sugar 0.0g,
Protein 0.0
Values are indicative
Made from carefully selected, sun-dried hibiscus calyces sourced from pesticide-free farms. No added sugar, colour, or preservatives.
What's Inside
Dried Hibiscus Petals (Hibiscus sabdariffa)+ Cinnamon +Orange Peel + Lemon Peel
How To Brew
Add 1 tsp (2–3g) to 200ml hot water (80-85°C). Steep for 2-3 minutes. Strain and serve. Sweeten with Motherland Pure Forest Honey to balance the natural tartness.
Perfect Timing
Mid-morning or afternoon — ideal as a refreshing, hydrating break.
Enjoy Better
Delicious hot or cold.
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Hibiscus Petal Tea
Inclusive of all taxes
Hibiscus Petal Tea
Inclusive of all taxes